New American fine dining site launched

For some time now I have wanted to start a website

that celebrates American fine dining in all its fullness: American cuisine made from American products served

in dining rooms with a distinctly American atmosphere.

www.AmDine.com

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The 10 Best French
Restaurants in the World Located Outside of France
2008

Schwarzwaldstube

Recommended reviews and articles about this restaurant:  AskMen.com  /  AsiaCuisine.com  /  Bloomberg NEW /  Bown's Best  /  Gault Millau  /  Andy Hayler  /  Indian Express Newspapers (Bombay) Ltd.  /  Relais & Châteaux  /  Relais Gourmand  /  Sally's Place  /  Time Magazine  /  Patricia Wells

MICHELIN

GAULT MILLAU

    

19.5/20

    


 

Hours of Operation

Lunch
12 noon to 2:00 p.m.

Dinner
7:00 p.m. to 10:00 p.m.
 

Weekly closing
Monday and Tuesday

Annual closing
From January 7th to 30th and from August 2nd to 26th

Address:
 
 

  Hotel Traube Tonbach
Tonbachstrasse 237
D-72270 Baiersbronn DE		 Chef Harald Wohlfahrt

 

 

 

 

Phone:

   +49 (0) 744 249 2665

Fax:

   +44 (0) 744 249 2692
Email   schwarzwaldstube@relaischateaux.com
 

Executive Chef:

   Harald Wohlfahrt
     

Chef Pâtissier:

   Pierre Lingelser
 
Owners:   Heiner and Renate Finkbeiner
 

Official Site:

 Yes Click here

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