Dining in the Pays Basque region of France

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Dining in the Pays Basque and the Midi-Pyrénées regions of France

Article	Author	Source	Date
The Basque Country, a place full of Michelin stars		eitb24	4 Mar 2008

A delicious discovery in the Basque region	Patricia Wells	International Herald Tribune	2 Sep 2005

"If I had to choose a region in France to explore in the greatest depth, it would be the Pays Basque, a colorful stretch of France that hugs the Spanish border."

Cinema and gastronomy fused at Cinédélices Festival in Biarritz		eitb 24	31 Mar 2005

Mountainous Appetites	Javier Salas	Saveur	Nov 2000

An article about cuisine the Cerdanya, "half in France, half in Spain"

Restaurants in the Pays Basque and the Midi-Pyrénées
Reviews and contact information for our recommended list of the best restaurants in the Pays Basque and Midi-Pyrénées regions of France near the Spanish border:

Addresses, phone & fax numbers

Links to official restaurant websites

What do the critics say?

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