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"Mélisse has become a serious French restaurant, where Citrin showcases his talent for successfully molding unlikely combinations of flavor and texture." – Harvey Steiman, Wine Spectator (May 2003)

Recommended reviews and articles about this restaurant:  Fodors.com  /  The Economist  /  GAYOT  /  
Los Angeles Times  /  Mobil Travel Guide  /  TripAdvisor.com

MICHELIN LOS ANGELES TIMES

GAYOT

MOBIL TRAVEL GUIDE
17/20

Dinner

 

Tuesday , Wednesday, Thursday
6:00 p.m. to 9:30 p.m.

 

Friday
6:00 p.m. to 10:00 p.m.

 

Saturday
5:45 p.m. to 10:00 pm

 

Address:
 

  1104 Wilshire Boulevard
Santa Monica, California 90401

 

 

 

 

 
 

Phone:

   (310) 395 0881

Fax:

   (310) 395 3810
 

Chef de Cuisine:

   Kenny Takayama
     
Sous Chef:   Yutaro Tachibe
     
Sommelier:   Brian Kalliel
     
Maître d'hôtel:   Sergio Steinfeld
     
Chef Propriétaire:   Josiah Citrin
 

Official Site:

 Yes Click here

 

 

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