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Les Élysées du Vernet
Recommended reviews and articles about this restaurant: Fodors.com / Frommer's Guide / GAYOT / Simon & Baker
MICHELIN
GAULT MILLAU
PUDLO GUIDE
Dinner
Monday through Friday Lunch Tuesday through Friday ____________ Closed on French bank holidays and during the month of August.
Lunch Tuesday through Friday
Lunch
Tuesday through Friday
____________
Closed on French bank holidays and during the month of August.
Address:
Phone:
Fax:
Email:
Chef:
Official Site:
From EatinParis.com "This restaurant is the Paris embassy of French provincial cuisine, (formerly-ed.) directed by Alain Solivérès, who is known for his first-class culinary prowess. The desserts are still a strong point here, as are the exquisite vintages. Both the fabulous cuisine and the historic building are worth the trip." © Copyright Régie Multi Média. Used by permission. All rights reserved. _______________
From EatinParis.com "This restaurant is the Paris embassy of French provincial cuisine, (formerly-ed.) directed by Alain Solivérès, who is known for his first-class culinary prowess. The desserts are still a strong point here, as are the exquisite vintages. Both the fabulous cuisine and the historic building are worth the trip." © Copyright Régie Multi Média. Used by permission. All rights reserved.
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