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Les Ambassadeurs dining roomLes Ambassadeurs dining roomDININGINPARIS.COM

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Recommended reviews and articles about this restaurant:  Bonjour Paris  /  Le Club France  /  Condé Nast Traveler  /  Gastroville  /  GAYOT  /  John Mariani NEWRelais & Châteaux  /  Relais Gourmands  /  Simon & Baker

MICHELIN

GAULT MILLAU

GAYOT

GASTROVILLE

18/20 18/20 17/20

Weekly Closing
Sunday all day
Monday for lunch

Hours of Operation
7 a.m. to 10:30 a.m.
12:30 p.m. to 2:00 p.m.
7:30 p.m. to 10 p.m.

____________

David Biraud, Chef sommelier

Address:
 

Hôtel Crillon
10, Place de la Concorde / 75008
Jean-François Piège

Jean-François Piège in the kitchen

 

 

 

 

 

 

 

Phone:

  +33 (0) 1 44 71 16 16

Fax:

  +33 (0) 1 44 71 15 02

Email:
 

  crillon@crillon.com or
ambassadeurs@relaischateaux.com
 

Second Chefs:
 

  Yann Meinsel
Christophe Saintagne
     

Chef Pâtissier:

  Jérôme Chaucesse
     

Chef Sommelier:

  David Biraud
     

Dining Room Manager:

  Patrice Willems
     

Head Chef:

  Jean-François Piège
 

Official Site:

  Yes Click here

From EatinParis.com "One of the big names at the Place de la Concorde, and in Paris in general. Jean-François Piège directs this prestigious place, where the cuisine is seductive indeed. The service and the wines are in harmony with the food. A meal fit for a king in an aristocratic setting that will never abdicate its throne." © Copyright Régie Multi Média. Used by permission. All rights reserved.

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