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Recommended reviews and articles about this restaurant: Bonjour Paris / Le Club Paris / Cucina Testa Rossa / Frommer's Guide / GAYOT / Paris Cityvox
MICHELIN
GAULT MILLAU
PUDLO GUIDE
GAYOT
Dinner Monday to Saturday 7:00 p.m. to 10:30 p.m.
Lunch Thursday and Friday 12 noon to 2:00 p.m.
Closed in August
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From EatinParis.com "Famous restaurant, where they make fine dining look effortless, even the ever-evolving menu. The service is extremely professional, directed by the unchanging Louis. Reserve several days in advance." © Copyright Régie Multi Média. Used by permission. All rights reserved.
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