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MICHELIN GUIDE
GAULT MILLAU
GAYOT
Open every day
Lunch
12 noon to 3:00 p.m.
Dinner
5:30 p.m. to midnight (Sundays to 10:30 p.m.)
Address:
L'Atelier de Joël Robuchon
13-15 West Street, WC2H 9NQ
Phone:
Fax:
Email:
Executive Chef:
Chef de Cuisine:
Chef Propriétaire:
Official Site:
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