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The Paris Dining Scene

 

Hélène Darroze

Recommended reviews and articles about this restaurant:   DEPARTURES.com  /  Fodors.com  /  Dave McIntyre's WineLine  /  Gastronomia (French) /  HIP Travel Guide  /  Relais & Châteaux  /  Simon & Baker  /  ThinkParis.com  /  Patricia Wells
 
 

MICHELIN

GAULT MILLAU

PUDLO GUIDE

 
  15/20  


     

Weekly closing
Sunday, Monday, and Tuesday noon

 

Specializes in regional cuisine from the southwest of France.

____________

 

Address:

  Hélène Darroze
4, rue d’Assas / 75006

 

Phone:

  +33 (0) 1 42 22 00 11

Fax:

  +33 (0) 1 42 22 25 40

Email:

  darroze@relaischateaux.com
 

Chef de Cuisine:

  Theirry Bonsante
     

Chef Pâtissier:

  Kirk Whittle
     

Chef Sommelier:

  Gilles Moulegneax
     

Restaurant Manager:

  Christophe Gadisert
     

Chef Propriétaire:

  Hélène Darroze
 

Official Site:

  No

 

 

 

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